MILLET VEN / KHARA PONGAL

Choose your varieties

Millet Ven / Khara Pongal

The Spice Club Millet Ven / Khara Pongal is combination of Dhals and Spicces which is cooked with Mainly Millets. It is very popularly served in many South Indian restaurants. Especially for Breakfast and Dinner.

  • 001 food Preparation Time: 5 min
  • 002 cooking timeCooking Time: 15 min
  • 003 clock Total Time: 20 min
  • 004 serving dish Serving: 2-3 for 200g
Millet Ven Pongal

Directions

Millet Ven Pongal

1. Take 1 cup of millet ven pongal mix, add 4 cups of water,

2. Let it cook in the pressure cooker for 5 whistle,

3. Then add one spoon og ghee mix it well & serve with chutney or sambar

Add to cart

NUTRITION FACTS:

  • caloriesCalories
    373 KCal
  • caebsCarbs
    79 g
  • total fatTotal Fat
     5 g
  • sugarSugar
    1 g
  • proteinProtein
    3 g

  

Millet Ven / Khara Pongal - Easy to Cook in 15 min:

Choose Your Recipes

X

Right Click

No right click