The Spice Club Moringa and Curry Leaf dosa is instant spicy dosa made with tender drumstick leaves (moringa leaves), Curry Leaves and can be served as a breakfast dish or as a tea time snack.
- Preparation Time: 1 Hour
- Cooking Time: 10 min
- Total Time: 1 hr 10 min
- Serving: 2-3 for 200g
Moringa and Curry Leaf Dosa
1. Take 200g of The Spice Club Moringa and Curry Leaf Dosa Mix and add 150ml (approx) of water and add one teaspoon of curd.
2. Mix well and marinate the same for minimum 1 hours
3. Then you can prepare the dosas in low flame.
4. Now serve the delicious The Spice Club Tomato Dosa with desired chutney.
- Total Fat