The Spice Club Rava dosa is a popular variety of South Indian dosa which are crisp, netted and thin. They are very easy to make and need no grinding or fermentation. This rava dosa recipe gives you a crispy rava dosa which you will make again and again
- Preparation Time: 1 hour
- Cooking Time: 5 min
- Total Time: 1 hr 5 min
- Serving: 2-3 for 200g
1. Take 1 cup of The Spice Club Rava Dosa Mix and add 3 cup of water and
2. Mix well and marinate the same for minimum 1 hours
3.Then you can prepare the dosas in low flame.
4.Now serve the delicious The Spice Club Rava Dosa with desired chutney.
- Total Fat
The Spice Club Rava Dosa - Easy to Cook 10 Min :