Dosa is Indian pancake that we cook from a fermented batter. We prepare this batter from ground rice and black gram (Urad dal in Hindi). Dosa is a thin pancake similar to a crepe in appearance. Dosa is fried from one side and is served with stuffing or without any filling.
Healthy and easyFinger Millet (Ragi) dosa which taste so delicious and nutritious. It taste best with tomato chutney or coconut chutney.
- Preparation Time: 10 min
- Cooking Time: 5 min
- Total Time: 15 min
- Serving: 2-3 for 200g
Tomato Dosa Mix
1. Take 200g of The Spice Club Tomato Dosa Mix with Brown Rice and add 150ml (approx) of water and add one teaspoon of curd.
2. Mix well and marinate the same for minimum 1 hours
3.Then you can prepare the dosas in low flame.
4.Now serve the delicious The Spice Club Tomato Dosa with desired chutney.
- Total Fat